


Filling (56%): Water, Mince Beef (39%), Thickener (1422), Textured Vegetable Protein [Defatted Soy Flour, Caramel Colour (150a)], Pie Seasoning [Contain Caramel Colour (150c), Flavour (635), Hydrolysed Vegetable Protein, Corn Flour, Rice Flour], Wheat Protein Concentrate, Herbs and Spices.
Pastry (44%): Wheat Flour, Water, Margarine [Vegetable Oil, Water, Salt, Emulsifier (471, 472c), Antioxidant (304), Natural Flavour], Shortening (Vegetable oil), Pastry Conditioner [Contain Milk and Acidity Regulator 262(ii)], Glaze [Contain Milk, Acidity Regulators (500, 451), Colour (160b)].
CONTAINS: GLUTEN, WHEAT, SOY, MILK.
MAY CONTAIN: Barley, Oats, Rye, Sulphites, Egg, Sesame, Peanut, Almond, Pistachio, Cashew, Pine Nut, Pecan, Walnut, Macadamia, Hazelnut, Brazil Nut
PLEASE NOTE: THIS FLAVOUR CAN BE PRODUCED WITH KOSHER CERTIFICATION. PLEASE CONTACT US ON 02 9519 5504 FOR MORE INFORMATION. THE BELOW PRODUCT SPECS DO NOT APPLY TO KOSHER CERTIFIED PRODUCT.
| Servings per pack: 1 | ||
| Serving Size: | 200 g | |
| Average Quantity per Serving | Average Quantity per 100 g | |
| Energy | 1826 kJ | 986KJ |
| Protein | 16.4 g | 8.2 g |
| Total Fat | 19.6 g | 9.8 g |
| -Saturated | 9.6 g | 4.8 g |
| Carbohydrate | 48.4 g | 24.2 g |
| -Sugar | 3.2 g | 1.6 g |
| Sodium | 540 mg | 270 mg |
*Percentage daily intakes are based on an average adult diet of 8700 kJ | ||
If frozen, keep below -18⁰C. Once thawed, keep refrigerated at or below 5⁰C and use within 14 days. Product not suitable for re-freezing once thawed.
Convection Oven (Preferred)
Preheat oven to 175°C. Product can be heated in or out of packaging. If Refrigerated heat for 20 – 25 mins. If Frozen heat for 35 – 45 mins. Heat until thoroughly hot before eating.
Microwave oven (800 watt)
Remove from wrapping and foil tray and wrap in paper towel. If frozen heat on high for 5 mins. If refrigerated heat on high for 90 secs.
Note: Heating in a microwave may cause the pastry to become soggy. The pastry may be made crispier by removing paper towel, return to foil tray and placing in a convection oven after the microwave for 4 mins on 200°C.
Heating instructions are a guide only as individual oven characteristics may vary. Please be warned that contents may become very hot and care must be taken before eating.

